Cooking class in Florence To make Fresh hand-made pasta and gelato
You can’t say you’ve fully experienced Italy without tasting two of its most iconic delights: fresh handmade pasta and gelato. But what if you could learn to prepare one from scratch and savor the other at its best? In this Florence cooking class, you’ll dive into the art of making fresh pasta by hand, guided by expert chefs, and end your experience on a sweet note with a delicious gelato tasting—bringing together tradition, craftsmanship, and authentic Italian flavor.
- Learn how to cook traditional Italian pasta-based dishes
- Be guided by a qualified and attentive chef in the preparation
- Taste the authentic Italian gelato or refreshing sorbet
- Enjoy UNLIMITED WINE and soft drinks for children
- Receive a complimentary digital recipe book and a certificate of participation as a real apprentice chef
Meeting Point
The meeting point is in our Cooking School in the heart of Florence, via Panicale 43r, close to the Central Market.
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price per person